Editor, In Arunachal Pradesh, beef is not a controversy-it is culture. For generations, tribal communities have depended on cattle not only for food but also for identity, rituals ...
A sharp rise in buckwheat cultivation has emerged as a key strategy to improve food and nutritional security for hill farmers in Arunachal Pradesh, experts said at a state-level seminar-cum-workshop ...
Itanagar: Arunachal Pradesh food and civil supplies minister Gabriel D Wangu said the LPG and POL (petroleum, oil and lubricants) supply situation in the state is under control and urged stakeholders ...
The Hindu: The food hostesses of Arunachal Pradesh serve delicacies from their heritage
Each of the diverse ethnic groups of Arunachal Pradesh boast their own culinary traditions. But rice is the staple food and it is usually paired with meat and vegetable curries, in a daily meal.
What is Arunachali cuisine? As a food writer, I have often pondered this question as relatively little is known or written about the cuisine of India’s farthest North-eastern state. On a recent visit ...
MSN: Arunachal seminar highlights buckwheat push to strengthen hill farmers' food security
The Department of Animal Husbandry, Veterinary and Dairy Development, Government of Arunachal Pradesh, on April 24, distributed 20 cattle, including 19 pregnant cows and one breeding bull, to Dairy ...
Arunachal Pradesh Chief Minister Pema Khandu on Monday launched 'Rakta' rice, organic red rice from Tawang district, describing it as a symbol of traditional farming wisdom, heritage preservation and ...
India Today NE on MSN: Arunachal: Global industrialists visit upcoming mega food park, to set up fruit processing industry
Giving a boost to Arunachal Pradesh's agricultural and industrial landscape, global industrialists Rishi Kalra, Pankaj, and Rakesh Suresh, Director of Barker Honley Global, visited the state's ...