The National Restaurant Association's ServSafe 6th Edition is available to help managers meet the 2011 supplement to the 2009 Food Code. The National Restaurant Association introduced its ServSafe 6th ...
ServSafe Manager 9th Edition is an ANAB-accredited training program aligned to the Supplement to the 2022 FDA Food Code and the new ServSafe content blueprint. Purchase Now
Welcome to the ServSafe International Program, where you can find high-quality training options for every member of your staff. From classroom to online, and in a variety of languages, ServSafe is the best food safety training and exam solution available.
ServSafe’s 30 years of experience in food risk mitigation for restaurants makes us one of the most widely recognized and respected alcohol programs in the nation.
ServSafe® provides a very useful tool that allows you to check different regulatory requirements for each State. Premier Food Safety has also compiled a comprehensive guide including information about different state requirements.
ServSafe® International exports the best food safety training program in the foodservice industry to restaurants, hotels, and other food and beverage-focuses businesses worldwide. Find training programs in English (UK and International), Spanish, Portuguese, Italian, Swedish, Dutch, Norwegian, Danish, Russian, Polish, Czech, Hungarian, German, and French.
Get your ServSafe certification with our free practice tests for Food Handlers and Managers. No registration required.
Yes, chef. Prepare for the ServSafe Manager Practice Test and ServSafe Food Handler Practice Test with our up-to-date practice questions.
ServSafe is a food and beverage safety training and certificate program administered by the US National Restaurant Association. The program is accredited by ANSI and a US nonprofit called the Conference for Food Protection. [1]